RADA Cook’s Knife - Stainless Steel Blade, Made in USA, 10-7/8 Inches

The Rada Cutlery R134 Cook’s Knife is a versatile kitchen tool that is perfect for a variety of cooking tasks. It is ideal for dicing and mincing vegetables, as well as breaking down larger cuts of meat and whole chickens. Despite its size, it is less intimidating than a traditional chef knife, with a 6-1/4 inch blade and an overall length of 10-7/8 inches.

This serious kitchen knife features a hollow ground blade made from surgical grade, T420 high carbon stainless steel that is hand sharpened. The design of the blade allows for easy cutting and mincing, as it is able to gently rock back and forth. The handle of the cook’s knife is slightly offset and crafted from solid brushed aluminum for both comfort and performance. It is recommended to hand wash this knife for best results.

Manufactured by Rada Mfg. Co. in Waverly, Iowa, this American made knife has been a staple in kitchens since 1948. The company’s mission is centered around providing customers with the best value for their dollar when it comes to kitchen knives. They pride themselves on their craftsmanship and offer a hassle-free lifetime guarantee. If any product manufactured by Rada Mfg. Co. is returned due to defects in material or workmanship, they will replace it without any hassle.

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