Stainless Steel Carving Knife with Resin Handle - 11 Inches

With the Rada Cutlery W208 Carving Knife, you can effortlessly carve bone-in meats. This knife is specifically designed to cut through large cuts of meat with precision and efficiency, saving you time and effort. The sharp blade allows you to carve roasts, whole birds, fish, ham, and more without any struggle. Additionally, the hollow ground blade ensures maximum edge retention for long-lasting sharpness.

Made from surgical grade, T420 high carbon stainless steel, the 6-5/8 inch blade of the knife is hand sharpened to create a razor sharp edge. The overall length of the knife is 11 inches, providing ample leverage and control while carving. The handle of the knife is made of black stainless steel resin, making it dishwasher safe for easy cleaning. While hand washing is recommended for fine cutlery, this handle is designed to withstand dishwasher use.

Rada Mfg. Co., located in Waverly, Iowa, has been crafting cutlery in the USA since 1948. Our mission is to offer customers the best value in kitchen knives, and we take pride in the quality of our products. We back our craftsmanship with a hassle-free lifetime guarantee - if you encounter any defects in material or workmanship, simply return the product to us for a replacement.

Whether you're carving meat for a holiday feast or everyday meals, the Rada Cutlery W208 Carving Knife is a must-have tool in the kitchen. Its versatility in carving bone-in meats like chicken and turkey makes it an essential for any home cook. Invest in this American-made knife for top-notch quality and performance in your kitchen.

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